La Ferme des 3 Capucines is the place to be if you're a fan of Savoyard fondue and you're on holiday in Tignes.
This chalet, nestling at the foot of the slopes, is renowned for offering an authentic and unforgettable culinary experience.
READ MORE: What's the real recipe for Savoyard fondue?
The quality of the ingredients used, combined with traditional know-how, guarantees tasty, generous fondues that will delight the palates of cheese lovers.
The Ferme des 3 Capucines, an institution in Tignes
This institution offers a warm atmosphere and welcoming decor in winter, as well as an outdoor terrace to enjoy the sun when it shines.
What makes Ferme des 3 Capucines so attractive is the attention to detail and the meticulous choice of Savoy cheeses that go into its fondues.
Quality cheese, carefully selected for its rich, strong flavour, is combined with fresh, local ingredients to create melt-in-the-mouth, tasty blends.
For its signature dish, the Ferme des 3 Capucines offers a Savoyard fondue made with three varieties of cheeseincluding Tomme cheese.
Another special feature is that the restaurant can replace the bread with apples. A novel alternative that will delight fans of sweet and savoury dishes.
Find out more
Address: Route de la Ferme, 73320 Tignes
Open: Tuesday to Sunday from 12.00 to 13.30 and from 19.00 to 21.30
Telephone: 04.79.06.35.10
Website : http://www.ferme3capucines.com/