Whether you're looking for a unique gastronomic experience, an authentic atmosphere or a spectacular setting at altitude, Tignes is packed with exceptional restaurants. From the Michelin-starred Ursus, which sublimates Savoyard terroir, to La Bouida, a haven of local tradition, not forgetting Le Panoramic perched at over 3,000 metres, these establishments will satisfy all your culinary desires.
READ MORE: Tignes: resort, ski area, ski passes, activities... Winter 2025 guide
Ursus
And the "Maison Bouvier" has more surprises in store for you, as the family's son, Clément, is at the helm of the hotel's restaurant, "Ursus". Paying homage to local produce, his dishes showcase the richness of the Savoyard terroir and the expertise of the region's various producers.
The decor is inspired by a forest, with a room made up of almost 400 trees and glades, where there are just 12 tables in a subdued atmosphere. Ursus has been awarded a Michelin star since 2019.
Address: 39 rue du Val Claret, 73320 Tignes
Contact: 04 79 01 11 43
La Bouida
La Bouida, literally 'The Little Cellar', is an old renovated house that welcomes guests in an authentic atmosphere of local stone and rough wood.
With its beautiful 200-seat terrace and panoramic views, this is the place to go for local specialities such as the famous Savoyard fondue, Burgundy fondue or a good pierrade.
Address: La Bouida, Tignes les Brevieres
Contact: 04 79 06 35 03
Le Panoramic
Perched at an altitude of 3,032 m, "Le Panoramic" welcomes you to a magnificent setting, a delight for gourmets.
Accessible on skis via the ski lifts or to pedestrians via the funicular, the establishment offers three types of catering, including a traditional restaurant, a canteen and a snack bar. You can also enjoy a well-deserved break on the sunny terrace during your skiing session.
Address: Glacier de la Grande Motte, 73320 Tignes
Contact: 04 79 06 47 21
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