Whether you're in the mood for a quick lunch or an evening of wine tasting, you're bound to find what you're looking for among the many restaurants dotted around the different villages of Courchevel gastronomic, traditional or snack, French or international, at altitude or in the resort.
READ MORE: Courchevel: resort, ski area, ski passes, activities... Winter 2025 guide
1. Baumanière 1850
A touch of Provence in the Alps. Trained at l'Oustau de Baumanière, in Les Baux-de-Provence, chef Thomas Prod'homme is now at the helm of Baumanière 1850, a 1-star Michelin restaurant where he creates exceptional local and Provencal dishes, using the mountain world as a charming touch.
Address: 661 Rue de Bellecôte, 73120 Courchevel
Contact: 04 79 41 51 60
2. La Petite Bergerie
In the mood for some heart-warming winter fare? Then head to La Petite Bergerie! In this traditional restaurant, you can enjoy wood-fired grills, a good Savoyard fondue or the famous tartiflette au gratin! All in a cosy, warm and relaxed atmosphere.
Address: 116 rue de la Chapelle Le Praz, 73120 Courchevel
Contact: 04 79 06 96 32
3. The lily barn
Here's an original place to relax in Courchevel. As soon as the après-ski season is over, head to this cellar full of tasty products, to enjoy a platter of regional cheeses or charcuterie, an Italian bruschetta or mini foie gras burgers, accompanied by a glass of Savoie or Burgundy wine. It's a friendly, unusual place, nestling under vaulted ceilings, where you can spend the rest of the day.
Address: 22 passage des Écoliers, 73120 Courchevel
Contact: 04 79 07 97 71
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