{"id":95046,"date":"2025-07-31T15:09:41","date_gmt":"2025-07-31T13:09:41","guid":{"rendered":"https:\/\/petit-montagnard.fr\/?p=95046"},"modified":"2026-04-14T10:28:25","modified_gmt":"2026-04-14T08:28:25","slug":"they-bring-the-tignes-market-to-life-berenice-granger-and-her-savoyard-treasures","status":"publish","type":"post","link":"https:\/\/petit-montagnard.fr\/en\/ils-font-vivre-le-marche-de-tignes-berenice-granger-et-ses-tresors-savoyards\/","title":{"rendered":"They bring the Tignes market to life: B\u00e9r\u00e9nice Granger and her Savoyard treasures"},"content":{"rendered":"<p><strong>Behind her well-stocked counter, B\u00e9r\u00e9nice Granger makes no secret of her pride. For the past 17 years, she has represented \"Les Caves de Gilly\" at the market in Paris. <a href=\"https:\/\/www.tignes.net\/\" target=\"_blank\" rel=\"noopener\">Tignes<\/a>. Its speciality? Traditional cheeses and charcuterie, 80 % of which is locally produced. <em>\"The Tignes market has been running very well for a long time, and it's a pleasure to come back every season.<\/em><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>READ OUR DOSSIER -\u00a0<a href=\"https:\/\/petit-montagnard.fr\/en\/mountain\/our-stations\/\">\"Tignes, the sports resort par excellence\".<\/a><\/strong><\/li>\n<\/ul>\n\n\n\n<p>Originally from Haute-Savoie, now based in Albertville, B\u00e9r\u00e9nice goes upstairs every Thursday and Sunday to meet her loyal customers. Her stall gives pride of place to Beaufort cheeses, the real star of the sales: <em>\"That's 80 % of our sales\".<\/em> she stresses. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-1024x576.jpg\" alt=\"\" class=\"wp-image-95057\" srcset=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-1024x576.jpg 1024w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-300x169.jpg 300w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-768x432.jpg 768w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-1536x864.jpg 1536w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-18x10.jpg 18w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-150x84.jpg 150w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-450x253.jpg 450w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1-1200x675.jpg 1200w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/6-min-1.jpg 2000w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">(Photo \u00a9 Romain Boisaubert\/Le Petit Montagnard)<\/figcaption><\/figure>\n\n\n\n<p>There are also ewe's and goat's tommes, Gruy\u00e8re and Comt\u00e9 cheeses, and a few curiosities such as the tomme fleur from Saint-H\u00e9l\u00e8ne-du-Lac.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-1024x576.jpg\" alt=\"\" class=\"wp-image-95058\" srcset=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-1024x576.jpg 1024w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-300x169.jpg 300w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-768x432.jpg 768w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-1536x864.jpg 1536w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-18x10.jpg 18w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-150x84.jpg 150w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-450x253.jpg 450w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2-1200x675.jpg 1200w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/7-min-2.jpg 2000w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">(Photo \u00a9 Romain Boisaubert\/Le Petit Montagnard)<\/figcaption><\/figure>\n\n\n\n<p>For charcuterie, the approach remains the same: only Savoyard products, from mountain sausages to hams and dried specialities. <em>\"We are fortunate to work with some very good producers, both for cheese and charcuterie\".<\/em> she explains.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Regulars and lots of tourists<\/h2>\n\n\n\n<p>Although 80 % of its customers are tourists, a good proportion return each year. <em>\"We have loyal customers who plan their holidays and come and see us, summer and winter alike.<\/em>. Summer also attracts more locals, particularly at the beginning and end of the season.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>READ MORE:<\/strong> <a href=\"https:\/\/petit-montagnard.fr\/en\/from-beaufort-to-the-peddlers-when-the-bourg-saint-maurice-valley-lived-to-the-rhythm-of-trade\/\">From Beaufort to peddlers: when the Bourg Saint Maurice valley lived to the rhythm of trade<\/a><\/li>\n<\/ul>\n\n\n\n<p>As well as cheeses and charcuterie, the stall has a small grocery and wine corner to accompany the mountain produce. <em>\"In winter, we do a lot of raclette and fondue, but in summer it's more about tasting and fresh cheeses\".<\/em> smiles B\u00e9r\u00e9nice.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-1024x576.jpg\" alt=\"\" class=\"wp-image-95056\" srcset=\"https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-1024x576.jpg 1024w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-300x169.jpg 300w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-768x432.jpg 768w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-1536x864.jpg 1536w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-18x10.jpg 18w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-150x84.jpg 150w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-450x253.jpg 450w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1-1200x675.jpg 1200w, https:\/\/petit-montagnard.fr\/wp-content\/uploads\/2025\/07\/5-min-1.jpg 2000w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">(Photo \u00a9 Romain Boisaubert\/Le Petit Montagnard)<\/figcaption><\/figure>\n\n\n\n<p>The stand is open Thursdays and Sundays from 9.30am to 7.30pm in high season, as well as at the Frontenex cheese dairy, which is open all year round. The average basket varies from \u20ac20 for a small selection to \u20ac150 for a large cheese board. <em>\"Some people fill up for the week!<\/em><\/p>","protected":false},"excerpt":{"rendered":"<p>Derri\u00e8re son comptoir richement garni, B\u00e9r\u00e9nice Granger ne cache pas sa fiert\u00e9. Depuis 17\u202fans, elle repr\u00e9sente \u00ab\u00a0Les Caves de Gilly\u00a0\u00bb sur le march\u00e9 de Tignes. Sa sp\u00e9cialit\u00e9\u202f? Les fromages et charcuteries artisanales, issus \u00e0 80\u202f% de la production locale. \u00ab\u202fLe march\u00e9 de Tignes fonctionne tr\u00e8s bien depuis longtemps, et c\u2019est un plaisir de revenir chaque<\/p>","protected":false},"author":7,"featured_media":95060,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[521],"tags":[327,526,531,520,329,322],"class_list":{"0":"post-95046","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-nos-stations","8":"tag-alpes-du-nord","9":"tag-domaine-tignes-val-disere","10":"tag-dossier-tignes","11":"tag-nos-stations","12":"tag-portraits","13":"tag-tignes"},"_links":{"self":[{"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/posts\/95046","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/comments?post=95046"}],"version-history":[{"count":5,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/posts\/95046\/revisions"}],"predecessor-version":[{"id":95071,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/posts\/95046\/revisions\/95071"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/media\/95060"}],"wp:attachment":[{"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/media?parent=95046"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/categories?post=95046"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/petit-montagnard.fr\/en\/wp-json\/wp\/v2\/tags?post=95046"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}